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The Barn Kitchen
The Barn Kitchen
Home
Classes
Fermentation Experimentation
All Posts
Fermentation Basics
Old Standards
Brassicas
Kimchi
Root Veg
Vegetable Fruits
Drinks
Other
Not Quite Recipes
All "Recipes"
Entrée
Non-Veg
Vegetarian (ish)
About
Home
Classes
Folder: Fermentation Experimentation
Back
All Posts
Fermentation Basics
Old Standards
Brassicas
Kimchi
Root Veg
Vegetable Fruits
Drinks
Other
Folder: Not Quite Recipes
Back
All "Recipes"
Entrée
Non-Veg
Vegetarian (ish)
About
Napa Kimchi - Again
Old Standards, Kimchi, Brassicas Alison Sheldon 10/17/21 Old Standards, Kimchi, Brassicas Alison Sheldon 10/17/21

Napa Kimchi - Again

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Salt Cured Egg Yolk
Other Alison Sheldon 9/21/21 Other Alison Sheldon 9/21/21

Salt Cured Egg Yolk

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The Zucchini Saga
Vegetable Fruits Alison Sheldon 9/20/21 Vegetable Fruits Alison Sheldon 9/20/21

The Zucchini Saga

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Fermented Plums: Wine
Drinks Alison Sheldon 9/15/21 Drinks Alison Sheldon 9/15/21

Fermented Plums: Wine

because wine

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Drinks Alison Sheldon 9/2/21 Drinks Alison Sheldon 9/2/21

Kombucha: Fizz & Flavor

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Fermented Plums: Salty Sour
Other Alison Sheldon 8/19/21 Other Alison Sheldon 8/19/21

Fermented Plums: Salty Sour

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The Next Booch Batch
Drinks, Old Standards Alison Sheldon 8/19/21 Drinks, Old Standards Alison Sheldon 8/19/21

The Next Booch Batch

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The First Kombucha
Drinks, Old Standards Alison Sheldon 7/9/21 Drinks, Old Standards Alison Sheldon 7/9/21

The First Kombucha

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Beet and Lemon Kvass
Old Standards, Drinks Alison Sheldon 6/18/21 Old Standards, Drinks Alison Sheldon 6/18/21

Beet and Lemon Kvass

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Fennel Kraut
Brassicas Alison Sheldon 6/18/21 Brassicas Alison Sheldon 6/18/21

Fennel Kraut

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Sweet Pepper Salsa Starter
Vegetable Fruits Alison Sheldon 6/18/21 Vegetable Fruits Alison Sheldon 6/18/21

Sweet Pepper Salsa Starter

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Kimchi, Two Ways
Kimchi, Old Standards, Brassicas Alison Sheldon 6/12/21 Kimchi, Old Standards, Brassicas Alison Sheldon 6/12/21

Kimchi, Two Ways

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What a Crock!
Fermentation Basics Alison Sheldon 5/12/21 Fermentation Basics Alison Sheldon 5/12/21

What a Crock!

You’ve chopped and salted. Now what? Put it in a vessel and wait.

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Sauerkraut, plain and simple
Old Standards, Brassicas Alison Sheldon 4/28/21 Old Standards, Brassicas Alison Sheldon 4/28/21

Sauerkraut, plain and simple

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Cauliflower Pomegranate Kimchi
Brassicas, Kimchi Alison Sheldon 4/26/21 Brassicas, Kimchi Alison Sheldon 4/26/21

Cauliflower Pomegranate Kimchi

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Cauliflower
Brassicas Alison Sheldon 4/22/21 Brassicas Alison Sheldon 4/22/21

Cauliflower

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Beet Kraut
Old Standards, Brassicas, Root Veg Alison Sheldon 4/21/21 Old Standards, Brassicas, Root Veg Alison Sheldon 4/21/21

Beet Kraut

beet + cabbage

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Fermented Carrots
Root Veg, Old Standards Alison Sheldon 4/16/21 Root Veg, Old Standards Alison Sheldon 4/16/21

Fermented Carrots

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Beets Part II
Root Veg Alison Sheldon 4/14/21 Root Veg Alison Sheldon 4/14/21

Beets Part II

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Beets Part I
Root Veg Alison Sheldon 4/13/21 Root Veg Alison Sheldon 4/13/21

Beets Part I

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